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LIVESTOCK AND LIVESTOCKPRODUCTS AMENDMENT BILL

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LIVESTOCK AND LIVESTOCKPRODUCTS AMENDMENT BILL


To amend the Meat Industry Act, 1981 so as to amend the long title; to amend certain definitions and insert new definitions; to change the name of the board and amend the objectives of the board; to include in the Act provisions relating to livestock products in general; to provide that poultry is livestock for purposes of the Act and that dairy products are livestock products for purposes of the Act; to amend the short title of the Act; and to provide for matters incidental thereto.


Bill Passage

Complete

In Progress

Not yet reached

Not Applicable

National Assembly


1st Reading

2nd Reading

Committe Stage

3rd Reading

National Council


1st Reading

2nd Reading

Committe Stage

3rd Reading

Final Stages

Consideration of amendments


President Assent


President Assent

Referrals to Committees

Standing committees are permanent panels identified in Chamber rules, which also list the jurisdiction of each committee. Because they have legislative jurisdiction, standing committees consider bills and issues and recommend measures for consideration by the House.


House Standing Committee Name Date Assigned Members Reports

Debates on the Bill

Debates on a bill refer to the discussions, arguments, and exchanges of opinions that take place among legislators during the legislative process. When a bill is presented to a legislative body, such as a parliament or congress, it undergoes a series of readings and debates before it can be enacted into law.


Description Sitting Date Contributions By

Bill Publications

Full text of the Bill as introduced and further versions of the Bill as it is reprinted to incorporate amendments (proposals for change) made during its passage through Parliament.


Document Description
Motivation by Hon. Schleittwein on Livestock Amemdment Bill.pdf
Minutes on LIVESTOCK AND LIVESTOCKPRODUCTS AMENDMENT BILL

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